There’s a reason your body craves a crisp lager in April and a rich stout in December.
Temperature, festivals, and even your mood shift throughout the year. The best craft beer by month isn’t a gimmick; it’s your taste buds syncing with the seasons. Light and zesty when it’s hot, bold and warming when it’s cold.
Ready to crack open the perfect brew for every mood? Let’s tap into your tasting calendar!
January: Kolsch – Fresh Starts, Fresher Sips
New year, new you, new craft beer. When choosing the best craft beer by month, Effingut’s Kolsch kicks off January perfectly. This crisp, clean drinking experience originated in Cologne, Germany. This hybrid of a lager and an ale offers a clear finish with a muted touch of fruitiness. Perfect for post-party detox vibes and light beginnings.
February: Japanese Rice Lager – Elegant and Easy
As February flirts with pre-summer vibes, Effingut’s Japanese Rice Lager makes its grand entry like a knight in golden armour with a chilled pint instead of a sword. Brewed with short-grain rice and Sorachi Ace hops, it’s light, crisp, and easy to fall for. Sweet enough to charm you, bitter enough to keep it interesting. Perfect for sundowners, soft confessions, and slightly tipsy truths.
March: Bavarian Wheat Beer – Holi Vibes in a Glass
Holi’s all about colour, chaos, and good vibes, and Effingut’s Bavarian Wheat Beer totally gets the memo. Light, frothy, and full of banana, clove, and bubblegum notes, it’s the sip your taste buds throw a party for. An award-winning Hefeweizen that’s been stealing hearts since the Middle Ages.
April: InCider Ale Mango – Sunshine in a Pint
Every Indian knows mango season isn’t just a season, it’s a national celebration. If you’re still wondering what are the best craft beers for this epic time of year, Effingut’s InCider Ale Mango has the answer. Made with Alphonso pulp from organic farms, it’s fresh, juicy, and unapologetically fun. The king of fruits just found its most refreshing plus-one.
May: Citrus Burst IPA – Your Zesty Escape
May heat is no joke. You need something bold, citrusy, and seriously refreshing. Effingut’s Citrus Burst IPA delivers grapefruit, orange zest, and melon aromas with a hop punch that wakes up your palate. Sessionable, flavour-packed, and craft done right. Whether you’re enjoying craft beer in Mumbai or anywhere else, this IPA saves the day.
June: Hoppy Lager – Rain, Rhythm, Refreshment
Monsoon begins and moods mellow, but you still crave punchy hops. Effingut’s Hoppy Lager delivers clean, crisp refreshment with generous hop character. Golden, smooth, and balanced with gentle bitterness and floral citrusy notes. The perfect bridge between a classic lager and a hop-forward ale.
July: InCider Ale Cherry Berry – Fruity Comfort
Searching for “what are the best craft beers for a rainy night?”. You’re craving something fruity and comforting. Effingut’s InCider Ale Cherry Berry mixes ripe apple and berry sweetness with just the right tartness. Refreshing, smooth, and absolutely perfect for Netflix marathons during monsoon storms. Berry delicious, if you ask us (pun intended!).
August: Hefeweizen – Classic Never Gets Old
As the air cools slightly, you want something familiar and soothing. Effingut’s award-winning Hefeweizen delivers exactly that. Light, frothy texture with banana, clove, and bubblegum notes. Smooth, slightly spicy, effortlessly chill. This Bavarian beauty has been a crowd-pleaser for centuries, and one sip tells you why.
September: Festbier – Raise Your Stein
September means one thing: Oktoberfest season. Effingut’s Festbier is brewed the traditional way with a clean, malt-forward character. Soft grain, light biscuit notes, gentle floral spice from noble hops. Expertly brewed, patiently lagered, and refreshingly smooth. Time to raise your stein and celebrate like they do in Bavaria.
October: New Dunkelweizen – Warm Malts, Festive Feels
Diwali nights deserve something special. Effingut’s New Dunkelweizen brings rich caramel malts, banana, and clove notes into one smooth, spiced, full-bodied brew. This dark Bavarian wheat beer is a timeless classic reborn for modern beer lovers. Fans of craft beer in Pune especially dig this seasonal gem.
November: InCider Ale Kashmiri Apple – Mountain Breeze
When exploring the best craft beer by month, we all know that November weather needs refreshing apple cider. Effingut’s InCider Ale Kashmiri Apple uses apples from Kashmir estates, giving you a tart finish with champagne-like carbonation. It’s like a mountain breeze in a glass. Comforting, refreshing, and perfect for pleasant November evenings.
December: Strong Boozy Lager – Big Nights, Bigger Stories
Winter’s here, and so are bonfires, late-night laughs, and bold beers. Effingut’s Strong Boozy Lager Stubby uses Indrayani rice from Maharashtra for a clean, sparkling brew with mild hoppy, malty, rice-kissed aroma. High ABV means it warms you up from the inside. Made for big nights and even bigger stories.
Long story short, understanding what are the best craft beers means knowing your season, mood, and moment. Matching beer styles with monthly weather patterns creates the perfect drinking experience. Discovering the best craft beer by month helps you pair flavours with festivals, moods, and moments that make every sip memorable.
Effingut: Pouring Passion, Hops, & a Little Madness
From January’s fresh Kolsch to December’s boozy lager, Effingut nails the best craft beer by month every single time. We stick to traditional methods but aren’t afraid to experiment with bold, modern styles. Quality ingredients, time-honoured techniques, and a whole lot of passion go into every batch.
Walk into our brewpubs in Mumbai, Pune, Gurgaon, and Delhi. Meet the brewmasters, explore seasonal specials, and taste what happens when craft and creativity meet at the same party. At Effingut, you don’t just drink beer; you experience it, month after month, pint after pint.
Frequently Asked Questions
Q: Can I drink IPAs in winter, or are they only for summer?
Absolutely! While citrusy IPAs like our Citrus Burst shine in summer heat, you can enjoy them year-round. The best craft beer by month is a guide, not a rule. Drink what tastes good to you, whenever you want it.
Q: What’s the difference between Effingut’s Hefeweizen and Bavarian Wheat Beer?
They’re the same beer, just different names! Our award-winning Bavarian Wheat Beer is a Hefeweizen style. Light, frothy, with those classic banana and clove notes. It’s India’s best for a reason, and perfect for March and August.
Q: Does Effingut only serve seasonal beers, or can I get everything year-round?
We offer most beers year-round at our brewpubs! While exploring what are the best craft beers for each month is fun, you’re not limited. Craving Festbier in March? Go for it. Want Mango Cider in December? We’ve got you covered.
Q: Which Effingut beer should I order if I’ve never tried craft beer before?
Start with our Japanese Rice Lager or Kolsch! Both are smooth, easy-drinking, and won’t overwhelm your palate. Light, balanced, and perfect for beginners. Once you’re comfortable, jump into our Hoppy Lager or InCider Ale Mango for more flavour adventures.
Q: Do Effingut’s seasonal beers come back every year, or are they one-time only?
Our beers are available year-round at Effingut brewpubs! While we recommend seasonal pairings based on what are the best craft beers for each month, you can enjoy any beer anytime. Craving Festbier in March or Mango Cider in December? Go for it.